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EXCELLENT FOOD AND DRINK

Menu

The Löwen on Lake Zug invites you to experience its menu of culinary delights. Unwind in our cozy atmosphere and try our delicious business lunches or gourmet dinners.

11th December 2020

Business Lunch

Spinach salad with egg and herb crôutons

***

Pork cordon bleu

with french fries and glazed mixed vegetables

***

Honey parfait with fresh fruit salad

 

45.50

Lunch Menu

The menus are served with a soup or a salad.

1. Fried meat loaf with fried egg on red wine jus, fried potatoes and coco beans 22.50
2. Ratatouiller risotto with lukewarm buffalo mozzarella, rocket salad, cherry tomatoes, olives and pine nuts 24.50
3. Deep-fried pike-perch strips with tartar sauce, with pilaf rice and braised fennel 26.50
4. Pork cordon bleu with french fries and glazed mixed vegetables 28.50
5. Pork steak «Orléans» with port wine jus, fried potatoes and market vegetables 34.00
6. Poached char fillets «Zug style» with parsley potatoes and young leaf spinach 40.00
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(PDF)

We serve our à la carte menu to groups up to 9 people. For larger groups we ask you to contact us – we offer several interesting options.

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Laurent Fine dining,
107 Duncan Avenue, New York
914-309-7030,
Open: 09:00 am – 01:00 pm